Book now for your Family party, Fundraiser, Church picnic, or Company event.
All of our smoked meats start with a savory rub, slow-smoke for hours, and finish in a sweet barbecue sauce simmer. All meats are temperature -tested with a meat thermometer for doneness, A pink tinge to smoked meats in not an indication of undercooked food. In the same manner that salt-curing turns pork into pink ham, smoking meat produces a pink tinge called a :smoke ring.
Sweet Onions, Red & Green Bell Peppers
Sweet Barbeque, Zesty Italian, or Teriyaki
Choose to serve your guests one or more items.
Light Italian dressing
A touch of sweet, a tad of savory
Slow-baked with molasses and onions
Served mild with extra hots on the side
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Little Bear BBQ is a registered trade name, since 2011. Follow Little Bear BBQ on Facebook at https://www.facebook.com/littlebearbbq/.